I ate "Chige," a Korean stew with pork, kimchi, and tofu, at "GYU-KAKU SYOKUDO" for lunch on last Saturday.
I had a wish to have "Chige," from the time when I saw Mr. Hiroshi Abe, one of the most popular actors in Japan, eating it with relish in a TV commercial.
I was surprised to see this stone bowl with continuous boilling!!
It looks very hot and delicious, doesn't it?
In fact, I enjoyed it a lot!!
Nothing like the capsaicin-rich hot "Chige," when we have a hot winter!!
After the symposium, we held a celebration party for Kawazzy, although he has already left....
As I reported, he has defeated an interview successfully and got the master course student's fellowship!